3 fishes cut into pieces salt black pepper season all garlic powder 1 onion 2 tablespoon coconut oil 2 cups water |
Season fish with salt, black pepper, season all, garlic powder. Heat oil in a big frying pan Add fish in the pan and half brown on each side. Cut onions and season with pepper. Add water and steam for 5 minutes. |
| Serve with rice or flour tortillas. "Very good"
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